Author: Buzzard
-
World Food Day 2014 – #wfd2014
Today is World Food Day and the theme is Family Farmers: Feeding the World, Caring for the Earth. Well ain’t that the truth?! Did you know that worldwide, family farmers account for 500 million farms (97% of US farms and ranches are family owned and operated)?! That is a load of families investing their time,…
-
Wordless Wednesday: #EarView
A collection of some of my favorite #earview shots over the past few months.. Rooster the rodeo horse Toddy and I gathering cattle on Labor Day Friday and I checking and feeding cow/calf pairs Counting stockers aboard Friday Until next time, ~ Buzzard ~
-
A Lesson in Patience, Pigs and Passers-by
A few weeks back I posted some photos from a wonderful weekend trip to Ohio wherein the Ninja’s middle sister won the Grand Champion Market Hog at the Ohio State Fair. This accomplishment, which I should mention is a family win and not just limited to her, earned her and her hog a spot in…
-
Rabbit Meat is the New Horse Meat
If you haven’t seen the news lately, you’ve missed out on the ruckus Whole Foods Market is causing by selling rabbit meat in select locations in North Carolina and the D.C. metro area. Obviously, close-minded American up in arms. I forgot that if a food product isn’t widely consumed in the U.S. it must be wrong to…
-
Turning Over a New Leaf — 101 in 1001 Update
Hey there – ho there! I am trying to do a better job of periodic updates on my 101 in 1001 list so I’m doing just that today. You’ll recall this list started on January 30, 2014 so I’m about 6.5 months into this current challenge and I’m already very pleased with the goals I’ve…